Release Date
📅
Original Release
January 1, 2001
0h 52m
The Raw Gourmet, Volume Two: Making Meals Out of Nuts and Seeds (2001)
⭐ 0.052 min
Overview
Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.
Cast
👤
Nomi Shannon
Herself
⭐0.0
Genres
Documentary
Production Companies
Living Food Films
